|Total Quality Management||Hours: 3 0 3|
Fundamental principles; Standards; Techniques for quality analysis and improvements; statistical methods and SPC. Acceptance sampling; QFD; Value engineering; Cross-functional management and benchmarking; ISO-9000 application, clauses, and implementation issues.
|Pre-requisites: None||Co-requisites: None|
Hours: XYZ where X = Lecture, Y = Lab, Z = Credit
All hours are per week.
3 Lab hours constitute 1 credit hour
1 credit hour implies 1 lecture of 50mins per academic week. 16 weeks in total.
Pre-Requisite courses are courses required to be completed before this course may be taken
Co-Requisite courses are courses required to be taken along with this course